Innovative Southern Cuisine. Greensboro's best fine dining restaurant. The menu consists of lunch and dinner with white wine, red wine, after dinner drinks, Martinis, Cellar reserves etc. Lunch menu is special for every day like Fried Chicken with Slow Cooked Collards and black pepper onion gravy on Mon, Southern Style Hamburger steak with mashed taters and fried onions on Tue, Country style...
Welcome to 223 South Elm Restaurant. Chef Jason Jones' menu features an innovative southern cuisine that will challenge your palette. Featured appetizers include Nori sesame tempura fried oysters, herb fried greens tomatoes and gluten-free fusilli. Once you are ready for the main course, you can choose between a Certified Angus Ribeye, bacon wrapped beef tenderloin, jumbo lump blue crab cakes...