5 Spot

The 5 Spot on Queen Anne explores the breadth of American regional foods, while Endolyne Joe's menus wander the Americas, from the frigid Klondike to the southernmost reaches of South America. If you're in the mood for seasonal Northwest dishes try the Hi-Life, which spotlights the in-house wood-fired grill and oven. With this menu program, we effectively open a new restaurant every three...

Late risers will be happy to know they serve ham and eggs up until midnight, seven days a week.

If you go to the 5 spot for dinner, get their Honey Stung Fried Chicken. Get there early as they sometime run out

The 5 Spot is a neighborhood restaurant that's earned a city-wide reputation for its menu (and décor) that rotates each quarter to feature a different region of America. Dishes change, but the big portions, and mild, likable flavors, remain the same. Previous menu themes have included Festival Baja, Trucking into Texas, Big Food in Little Italy, and American Melting Pot Meals. They have...

"An adventure every time", this "funky" Queen Anne American keeps things "interesting" with ever-changing "witty" themed menus and decor (Portlandia and Florida Gulf Rim were hits) plus other "solid", "homey" fare served from breakfast till late; "reasonable" prices and a "perky" staff lead to a "lively" scene with frequent lines "around the block", especially for weekend brunch.

The 5 Spot is a charming neighborhood restaurant with an upbeat ambience and a quarterly-changing menu of regional comfort food. An open kitchen, comfortable wooden booths, and the classic linoleum floor make The 5 Spot feel like a big,…

The 5 spot is a great place to stop in for a quick meal or a cup of coffee in the Queen Anne neighborhood. This place serves up three...

At the 5 Spot, we keep Seattle's Queen Anne neighborhood hoppin' with three square meals a day and friendly service to match.... Home of the "American Food Festival Series", 5 Spot's menu offers big flavored food and kitsch from all points of the continental U.S. Our menus are inspired by our nation's cultural roots and history that's found on kitchen tables across America. Our roaming menu...