Arana Taqueria

Araña features authentic Mexican cuisine inspired by the culinary traditions of the Yucatan.
Executive Chef Richard Papier, a New Orleans-native trained in authentic Mexican cuisine, has worked for some of the city's top chefs including Emeril Lagasse, Donald link, Susan Spicer and Nathaniel Zimet, and gained his Yucatan-style cooking from mentor Guillermo Peters, Mexico City-native who is...