Bastien's Restaurant

3503 E. Colfax Ave DenverCO80206
Closed
Sunday
9:00am-2:00pm, 4:00pm-9:30pm
Monday
3:00pm-10:00pm
Tuesday
3:00pm-10:00pm
Wednesday
3:00pm-10:00pm
Thursday
11:00am-10:00pm
Friday
11:00am-10:00pm
Saturday
4:00pm-10:00pm
Payment Methods: Visa, MasterCard, American Express, Discover
Average Rating
4
Total Reviews
(159)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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Description

family owned for 71 years 4th generation
by merchantcircle on October 26, 2022 from merchantcircle

Tips

The Extras:
Got a special event? Bastien's top floor is reserved for private parties.
by Citysearch on January 19, 2010 from Citysearch

Editorial Reviews

If the Rat Pack were getting a steak in Denver, this old-school spot is where they'd do it.:
In Short
The circular dining room here three levels and a high-vaulted ceiling. An aging piano and pictures of old-school movie stars add to the decor. Low lighting and gold sheen lend a...
by by Contributor at Citysearch on June 15, 2006 from Citysearch

Information from the business

Evocative of the 1960's-style steakhouses of the time, Bastien's has a truly timeless atmosphere. With its circular dining room spanning three levels, a classic piano and a high ceiling, this restaurant is the longest continuously owned eatery in the state of Colorado, with the same family behind its success for over 70 years. There is enough room to seat over 100 people to comfortably enjoy a...
by yellowpages on March 21, 2016 from yellowpages
Bastien's Restaurant and Steakhouse servers up award winning food in a quiet retro-type atmoshpere. We are open for some holidays (Thanksgiving, Christmas Day & Easter). Call ahead for reservations.
by facebook on December 30, 2014 from facebook
Bastien's Restaurant in Denver can seat up to 125 guests, giving them an option of a sit down meal or a buffet. The full bar and ample free parking make it a perfect place to hold a banquet or wedding. Their coordinator is available to help you arrange any details from dance floors to wedding cakes, and menus to flowers. You tell us what you want and we will have it there for you to make your...
by homestead on March 10, 2014 from homestead