Bertucci's Brick Oven Rstrnt

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Bertucci's may be a chain, but each of its restaurants provides a warm, stylish setting in which to grab a casual, family-friendly bite to eat. Pizza comes in your choice of traditional thin-crust or heartier Neapolitan style. You can take…

Bertucci’s restaurants are firing-up brick ovens from New England to Virginia, each reflecting the distinct character and local charm of its community. Like the original Bertucci’s, every kitchen is open, making our brick oven part of the restaurant experience. With a long-standing commitment to hospitality, we welcome you as our guest and promise to treat you as part of the Bertucci’s family....

Like the original pizzerias and trattonas of Italy, Bertucci's started as a place of friends, family and neighbors to gather. That was in 1981 in Somerville, Massachussetts. And now friends, family and neighbors gather in more than 90 restaurants in 10 states and the district of Columbia. And that's because since 1981 we have held true to Bertucci's origins. Honesty and passion are still at the...

At Bertucci’s, we’ve been perfecting the art of the brick oven for over 32 years. Every thing we make, from your favorite rolls to our incredible pastas to our fire baked artisan pizzas, is prepared from scratch each day and uses only the freshest ingredients. So take your time, look things over, and then bring your appetite.