The seed of New England’s most prominent and ambitious hospitality group was planted when brothers Ed and Joe Kane opened a ...catering company and 50s-style American diner in Hingham in 1989. Soon after, the pair bought an old granary, transforming it into the award-winning rustic Italian restaurant, Tosca where Executive Chef Kevin Long joined the team. In 2006, marketing and entertainment...
Owner of The Estate, Empire, GEM, Red Lantern in Boston & Shrine, Red Lantern Foxwoods, High Rollers and Scorpion Bar.