Birds Eye Foods Inc

Distribution Center

Birds Eye Foods founder, Clarence Birdseye, became known as the father of frozen food. He used his unique gifts to develop a freezing process that not only preserved food safely, but also preserved its taste and appearance. Although the practice of preserving food by freezing has been traced back to as early as 1626, and the first commercial venture in producing frozen food to 1875, Birdseye is...