"Plant-based food" gets a "delicious" spin at these "guilt-free" vegans known for dishes so "inventive" they could "convert meat eaters"; "friendly" staffers and "peaceful" digs come along with the "affordable" tabs, while the du Jour take-out venues vend "healthy meals on the run."
Blossom Restaurant Review:
Quality organic vegan cuisine and a chic atmosphere are rarely found together. Thus, Ronen Seri and his wife, Pamela --- both former actors --- opened Blossom. Located in an historic two-story building in Chelsea, the design is light and airy though rustic hints like the dark wood bar and fireplace give the eatery an established vibe. Dishes might range from seitan empanadas with saffron aïoli,...
Blossom offers fresh organic ingredients locally sourced from area farms, with innovative vegan dishes that are 100% animal-free.
Less crunchy hippie, more "wow, I'd love not to have my heart explode at age 53" crowd. Café and juicery by day, proper candlelight and fireplace sit-down by night. Looking to fill citywide void of "this actually tastes good" vegetarian. Meat-free menu backpacks from South Asia's lumpia with curried seitan to Italy's pumpkin gnocchi to Mexico's tempeh burrito. Way more stylish than its culinary...