Brasserie Perrier

1619 Walnut Street PhiladelphiaPA19103
Open
Sunday
5:00pm-9:30pm
Monday
11:30am-4:00pm, 5:30pm-11:00pm
Tuesday
11:30am-4:00pm, 5:30pm-11:00pm
Wednesday
11:30am-4:00pm, 5:30pm-11:00pm
Thursday
11:30am-4:00pm, 5:30pm-11:00pm
Friday
11:30am-4:00pm, 5:30pm-11:30pm
Saturday
11:30am-4:00pm, 5:30pm-11:30pm
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Average Rating
3.5
Total Reviews
(70)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Brasserie Perrier can be found at Walnut St 1619. The following is offered: Restaurants: Bistro. The entry is present with us since Sep 7, 2010 and was last updated on Nov 12, 2013. In Philadelphia there are 4 other Restaurants: Bistro. An overview can be found here.
by opendius on September 05, 2015 from opendius

Editorial Reviews

Brasserie may be a misnomer for this chic restaurant, a partnership between Georges Perrier, chef-owner of the haute cuisine temple Le Bec Fin, and executive chef Chris Scarduzio. The menu is basically French with international influences: you can go from tuna tartare to veal tenderloin with spätzle, from bouillabaisse to hoisin-glazed Peking duck. The plats du jour reflect Perrier's desire to...
by gayot on July 09, 2007 from gayot
Proprietor Georges Perrier opened this brasserie in 1997. Now with chef Chris Scarduzio at the helm, it's more a French restaurant with international influence than a bistro, although there's a lounge menu throughout the day alongside the lunch and dinner menus. The Art Deco-style venue has colorful banquettes in the front bar area, silver leaf ceilings, and a more formal, stylish 88-seat...
by frommers on April 04, 2007 from frommers

Information from the business

Restaurant
by localcom on May 16, 2016 from localcom
In January 1997, Chef Georges Perrier opened his second restaurant, Brasserie Perrier. The first rate American Brasserie offers modern French cuisine with Italian and Asian influences prepared by Executive Chef Chris Scarduzio. Perrier, undoubtedly the city's most celebrated chef, makes sure that the restaurant delivers what its name says: high quality cuisine with friendly service in a...
by cityvoter on May 14, 2016 from cityvoter