Bray Gourmet opened in downtown Little Rock in July of 2012. Owner and chef Chris Bray, a 2006 graduate of the University of Arkansas, is a Little Rock native whose culinary career was inspired by his father, who spent 18 years in the restaurant business. The deli serves homemade soups, salads, sandwiches, and wraps. They specialize in smoked turkey spreads (jalapeno, cajun, original, and...
Bray Gourmet is a local deli & catering spot located in downtown Little Rock. We feature our smoked turkey spreads, smoked m...eats, fresh salads, soups, and desserts. Our fresh breads consist of an olive oil sourdough, buttermilk white, whole grain wheat, and fresh marble rye. See More