Natural artisan breads & pastries. Catering available! Fresh sandwiches, scones, muffins, croissant, focaccia, bagels, ciabatta,french breads... And much, much, more!!!
Our bread is made using traditional European methods, employing starters, autolyses adnd long fermentations. This allos flou...r and yeast to work together, giving the maximum flavor and classical texture obtainable. We use only unbleached, unbrominated flours, and natural ingredients in our products. Bread baking is part art and part science. See More