Brooklyn Bird

Restaurants

Gourmet fast food for Clinton Hill. Small corner space mixes old-school tin ceilings with new-school neon lighting. Chef Paul Ceriello does wings from mild to “ghost” hot. (Insert G.O.B. Bluth chicken sound here.) Milkshakes run the Neapolitan gamut. Free mimosas at brunch. Bacon truffle grilled cheese, fish or veggie tacos. Classic chicken spiedie for the Binghamton expat crowd.