Burger & Beer Joint Restaurant Review:
Creative diners are encouraged to custom-build their own burgers: choose patty size (half-pound or one pound), patty type (Angus or Wagyu beef, turkey, chicken or ahi), and bun (brioche, onion roll, whole-wheat, sesame, ciabatta, lettuce wrap), then select from à la carte toppings, sauces and sides --- the latter including duck fat fries and dynamite onion rings. If you’d rather not play chef,...
"Burger fanatics" crave the "juicy, flavorful" and "gargantuan" creations named after rock anthems (Freebird, Wild Thing) at this mini-chain that also offers a "great selection" of brews and adult shakes; while some warn tabs are "a bit overpriced" for the fare, regulars say the "rock 'n' roll setting" makes for an "epic" binge.