California Pizza Kitchen Restaurant Review:
The list of two-dozen crispy-thin pizzas includes all the standards, but there are also inventive versions like wild mushroom, mango tandoori chicken, and roasted garlic chicken, with a garlic-shallot butter. Barbecued chicken pizza is far and away the most popular of the pies. Pastas and salads are just as varied, including Asian-inspired Thai linguine with spicy peanut-ginger sauce and crisp...
Editorial review from KidScore:
High chairs, crayons, and plenty of pizza options to fit any picky pallet. Gluten free options available. Most locations have changing...
Watch your pie bake in a wood-fired oven at this national chain with global culinary influences.:
In Short
Founded in Beverly Hills in 1985, these eateries with the trademark yellow, black and white color scheme have spread nationwide. The decor consists of simple wood and glass with...