China Chili prepares a variety of Chinese delicacies in Szechwan, Cantonese and Hong Kong styles. Specialties include house chicken, lover's prawns and Yu Shiang pork.
Priced at $5.95, the lunch 10 especialntrees, each of which comes with soup, steamed rice, and eggrollare a deal. The expensive items on the regular menu, which is also available at lunch, are also worth the extra money.
As the crossed chili peppers in its logo would imply, there's spice in this mid-town restaurant's dishes. Previously named a "Best of Phoenix" winner by Phoenix New Times , this restaurant is a popular spot. Called "one of the best taste-to-price values in town" by food critic Howard Seftel. Be sure to try the Szechwan String Beans, Spicy Eggplant, Spicy or Honey Walnut Prawns and Lettuce...