Chipotle Mexican Grill

1629 Connecticut Ave NW Ste 2 WashingtonDC20009
Closed
Sunday
11:00am-9:30pm
Monday
11:00am-9:30pm
Tuesday
11:00am-9:30pm
Wednesday
11:00am-9:30pm
Thursday
11:00am-9:30pm
Friday
11:00am-9:30pm
Saturday
11:00am-9:30pm
Payment Methods: Visa, MasterCard, American Express, Discover, Cash
Average Rating
3
Total Reviews
(69)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Chipotle Mexican Grill specializes in Retail - Mexican Restaurant.
by dandb on February 24, 2022 from dandb

Tips

Save Time:
If you're placing five or more orders, fax the restaurant ahead of time. Your food will be waiting at the register when you arrive.
by Citysearch on June 18, 2009 from Citysearch
Know Before You Go:
The hot tomatillo-red chili salsa is genuinely fiery, so unless you have taste buds of steel, stick with the medium corn salsa.
by Citysearch on June 18, 2009 from Citysearch

Editorial Reviews

Chipotle Mexican Grill Restaurant Review:
With its slightly industrial, clean-lines look, this burrito-taco take-out spot makes life a little easier for all the hungry folks who like a quick Mexican pick-me-up. It's also casual enough so that rollerbladers can skate right in, order their burrito (or taco or fajita) and skate away. It would be difficult to find any place more casual, except a backyard barbecue. In fact, there's not even...
by gayot on November 10, 2011 from gayot
Tacos and burritos are custom-made with fresh ingredients at this industrial-chic Mexican chain.:
In Short
Boasting a sleek decor of blond wood, raw steel and exposed pipes, this taqueria hums with conversation and an eclectic mix of piped-in salsa, rock and reggae. Patrons--mostly...
by by Contributor at Citysearch on September 07, 2005 from Citysearch

Information from the business

Click here to order online!
by Citysearch on October 10, 2019 from Citysearch
Changing the way the world thinks about and eats fast food. When Chipotle opened its first restaurant in 1993, the idea was simple: show that food served fast didn't have to be a "fast-food" experience. Using high-quality raw ingredients, classic cooking techniques, and distinctive interior design, we brought features from the realm of fine dining to the world of quick-service restaurants. Over...
by yahoolocal on May 26, 2019 from yahoolocal