Description

Chef Lisa Baliet commands this neighborhood wine bar. Cock and Bull has a casual, laid-back atmosphere, but the food is always gourmet. The signature appetizer of Butternut Squash and Roasted Chestnut Ravioli is excellent. Specialties include the Horseradish-Crusted Salmon with Thyme-Orange Vinaigrette and juicy, seared Rib-Eye with outstanding dauphinoise potatoes. Several wines are available and ...
by wcities on April 09, 2008 from wcities

Tips

The Extras: Feel free to ask for a set of dominos from the bartender.
by Citysearch on April 03, 2008 from Citysearch
Look Good: In addition to the regular menu, rotating specialty menu items are available as well. Look on the wall or in the menu for details.
by Citysearch on April 03, 2008 from Citysearch

Editorial Reviews

In Short This mid-sized tavern's taps reveal the attention a good pint gets here. This is a true pub, with red walls and dark booths, but it's not creepy or covered in Brit memorabilia. Many of the clientele are regulars who enjoy the company of the popular owners or the draw of Golden Tee. The bar provides a good view of the many flavors of beer--some not offered anywhere else in Dallas ...
Rated 4.4 stars by Citysearch on April 03, 2008 from Citysearch