Cole's Chop House

Cole's Chop House is an eating establishment that offers a range of food items and beverages. The restaurant specializes in American cuisine and provides online reservation and patio dining options. It features a mahogany bar that serves a variety of wines. The restaurant includes a truss ceiling and Douglas fir floors. Cole's Chop House s dining room has a seating capacity of more than 90...

When only a thick, perfect steak will do, popular Cole's is the best choice in town. The prime steaks—New York and porterhouse—are dry-aged by Allen Brothers of Chicago, purveyors to America's top steak houses. New Zealand lamb chops are the house's non-beef favorite, and seasonal additions might include veal chops. Inside an 1886 stone building, Chops hews to tradition with the starters and...

"As good as any NY steakhouse" but "with a Napa Valley twist", this "classic" "carnivore heaven" from Greg Cole (Celadon) proffers "big portions" of "top-notch" meat "cooked to your exact specifications" and paired "wonderfully with those great big Napa cabs"; set in a "landmark building", it boasts a "fine ambiance" and "service to match", so "high prices" aren't exactly a surprise.

With all the Cab in Napa, pray for a steakhouse. Cole’s Chop House fits the bill. It’s the south Napa Valley choice for a serious beef fix: Midwest, corn-fed, dry-aged, Prime. Rest assured that Cole’s will expertly handle whatever cut you fancy, from porterhouse to filet; we love the NY strip. Just-right seasoning plus doneness that reliably matches the guideline definitions let it all shine....

Locals know that when steak is desired, only one Napa restaurant truly jumps to mind: Cole's Chop House. Local resident and chef-owner Greg Cole (who also owns Celadon nearby) puts the serious into steaks here. You can't go wrong choosing from various cuts including tender lamb chops, mammoth porterhouses and high-rise filet mignons. The bar is also the best in town. Lavish cocktails abound and...

Wine Spectator Award of Excellence 2008 COLE'S CHOP HOUSE is a "Classic American Steak House" located in historic downtown Napa. The menu features 21 day dry-aged prime steaks, Certified Angus Beef, formula fed veal, New Zealand lamb and fresh seafood. An extensive wine list emphasizing Napa Valley Cabernet Sauvignon from the area's finest producers enhances the dining experience. more..