E Baldi

It is precisely this that I have worked to recreate at e. baldi. Nothing fancy, no dishes with too many ingredients and flavors. I make the dishes that were part of my life, that remind me of precious times that I now miss greatly. I do this from the appetizers all the way to the desserts. This is why I went to study under the legendary baker and pastry chef in Tuscany, Angelo Baldini. He...

Where to Sit: The best seat is the small black leather booth behind the entrance, which gives a great view of diners and passersby. In warm weather, a handful of outdoor tables are also good for people-watching.

Parking: Besides the valet, there's a public parking garage two blocks north on Canon. The first hour is free--afterward, it's $1 per hour.

"Studio execs", "agents with their newly minted starlets" and other "heavy-hitters" come to dine at this Beverly Hills Northern Italian from Giorgio Baldi's son, Edoardo, known for "sophisticated, superb" cuisine set down in a "tight", "noisy" setting; the bills are "enormous", and you can expect "lots of attitude" given the "see-and-be-seen" scene.

This little sister to Giorgio Baldi offers rustic Italian fare in a modern setting with an open kitchen. The look of the intimate restaurant is more sophisticated than the seaside retreat of the original; celebrities frequently wander by… Read More

E baldi - Italian restaurant Wine Bar - Traditional Tuscan Cuisine in Beverly Hills with master chef Edoardo Baldi

E. Baldi opened in 2006, and has minimalist decor with a large window that overlooks Canon Drive. This is a popular place among the rich and famous- be sure to bring your blase attitude and deep pockets. The menu boasts of Tuscan delicacies like carpaccio misto di mare, veal roast with rosemary and sage, and gnocchi with lobster. The budino pandoro, a warm bread pudding, that is served is a...