Mexican fast-food chain serves up authentic citrus-marinated chicken and a variety of burritos and pollo bowls.:
In Short
This restaurant's first roadside chicken stand opened up in Guasave, Mexico in 1975. A family-inspired recipe of chicken marinated in herbs, spices and citrus juices was an...
by by Cory Birkett at Citysearch on July 16, 2008 from Citysearch
Information from the business
El Pollo Loco. 233 likes · 2,980 were here. Famous Fire-Grilled Chicken. Cooked slow. Served fast. And always cut-to-order.