Estiatorio Milos

Estiatorio Milos Restaurant is located at 125 W 55 @Avenue Of The Americas, New York, NY. This location is in the Chelsea neighborhood. This business specializes in Restaurants.

"Absolutely delectable" seafood arrives in a "sleek", "airy" room at this "gold-standard" Midtown Hellenic, where the "just-caught" catch is as "impeccable" as the "brisk" service; "by-the-pound pricing" adds up to "sky-high" tabs, but the lunch and pre-theater prix fixes are "experiments in Greek austerity."

The look of this Greek seafood restaurant (an outpost of the original Montréal branch) is high tech-meets-theatrical: blond woods, high ceilings, gauzy white curtains and a raised dining area. All of the food is simple and true to its Greek roots, and you can't go wrong with the traditional Greek salad, char-grilled octopus or fried eggplant. The star of the show is fresh seafood --- which is...

Fine cuisine served in stylish Greek tradition.

Corporate Greek isle. Soaring space rigged with gauzy screens, massive squared-off columns, luck-chancing indoor umbrellas. Specializes in seafood, pick your own fish right off the ice pile in back. Pay by the pound, have it grilled on charcoal in the open kitchen with a little olive oil and lemon. Don't miss the house special app, a tower of razor-thin zucchini and eggplant with saganaki...

It was in 1980, when Chef-Owner Mr. Costas Spiliadis opened the first Estiatorio Milos on Park Avenue, Montreal.The reason seemed obvious to him: the need to elevate the sophistication of Greek cuisine abroad far away from its stereotyped forklorization. 'I wanted to change what people thought about Greek cuisine,make sure it's being appreciated and awarded with its rightful place on an...