Fearing's Restaurant

2121 McKinney Avenue The Ritz-Carlton, Dallas DallasTX75201
Open
Sunday
6:30am-10:00pm
Monday
6:30am-10:30pm
Tuesday
6:30am-10:30pm
Wednesday
6:30am-10:30pm
Thursday
6:30am-10:30pm
Friday
6:30am-11:00pm
Saturday
6:30am-11:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Gift Certificate, Carte Blanche, Travelers Check, Check
Average Rating
4
Total Reviews
(85)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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Description

With its lively personality, warm welcome and the “Bold Flavors-No Borders” cuisine of celebrity chef Dean Fearing, Fearing’s is a “can’t miss” stop in Dallas. One of the most popular and acclaimed restaurants in Texas, Fearing’s attracts everyone from celebrities, rock stars, local diners and travelers -- to heads of state and people who just plain love great food from Texas and the Southwest....
by opentable on June 06, 2017 from opentable

Tips

Know Before You Go: Before you call your babysitter, know that Fearing's has highchairs, a children's menu and can prepare smaller portions off the main menu for kids under 12.
by ezlocal on December 10, 2013 from ezlocal
Save Money: Free valet parking is available to diners who validate their parking tickets.
by ezlocal on December 10, 2013 from ezlocal

Editorial Reviews

Fearing's Restaurant Review:
Dean Fearing’s big, bold Southwestern flavors sit comfortably on the menu next to chicken yakitori, mixing it all up in a dramatic coup d’état of taste. Start with griddled lump crab cakes embellished with tomatillo corn salsa and paired with a barbecued short rib enchilada with queso fundido, two-bite lobster tacos with avocado relish, or Dean’s tortilla soup. Continue with maple-black...
by gayot on March 10, 2014 from gayot
Smitten fans say it "doesn't get any better" than Dean Fearing's "fine-dining" venue in Uptown's Ritz-Carlton Hotel featuring his "spectacular", "sophisticated" Southwestern cooking that's "just plain awesome"; it follows through with "warm" service (Dean himself often "works the room") and a glitzy setting that's a total "scene", so even if some sniff "underwhelming", the "overall event" is...
by zagat on March 03, 2014 from zagat
Dean Fearing's big, bold Southwestern flavors sit comfortably on the menu next to tandoori chicken, mixing it all up in a dramatic coup d'etat of taste. Start with griddled lump crab cakes embellished with barbecue sauce and paired with a… Read More
by ezlocal on December 10, 2013 from ezlocal
Chef Dean Fearing has transferred his trademark Southwestern style from the Mansion on Turtle Creek to the Ritz-Carlton. You can have your dinner (or lunch) in any of the seven uniquely designed rooms that make up the restaurant. They span styles: One room is a trendy spot with flashy art and grown-up Southern belles decked out in their best gold jewelry, while another is a more muted grown-up...
by concierge on August 30, 2011 from concierge

Information from the business

Check Out Our Artfully Crafted Menu!
by Citysearch on November 25, 2016 from Citysearch