Fish & Farm

Large Scotch, Whiskey, Bourbon Rye Selection, Farm to Table Cusine, monthly wine, whiskey and beer dinners, hidden gem for happy hour, great pre-theater!

Save Money: Corkage is only $5 per bottle of California wine ($10 for all others). However, the charge is waived with a bottle purchase.

Where to Sit: Request the far-left corner booth for the best view of the room. For a more casual dining experience, head to the separate bar-lounge area in back.

Fish & Farm has become a place of experiment, and has attempted all-inclusive pricing on its menus. Chef Obed Ix-Yah is the man commandeering this intimate restaurant's tiny kitchen located just outside of Union Square. Produce is…

Local foodies and out-of-towners staying at the Mark Twain sink into chocolate-colored tufted booths, at this Union Square-area restaurant. The aqua marine color scheme is complemented by vintage...

Fish and Farm, located in down town San Francisco, close to Union Square and the Theater District is a destination for Fresh Seasonal California Cuisine. Fish and Farm has one of the best Scotch, Bourbon, Whiskey and Rye Selections in the city. Every month the beverage director features a specific distillery on the whiskey menu, a particular winery or region on the wine list and a specific...

* Group events

* Organic cuisine

* Seafood

Cuisine: Local New American Seafood & Artisan Meats Overview: Fish & Farm will go above and beyond to support local farmers and fisherman by sourcing most fish, meat, and produce from within a 100-mile radius. Dishes are classic and familiar, comprised of exclusive, high-quality foods such as venison spare ribs, crispy skate wing, and house made...