Green Grass Barney

541 Amsterdam Ave New YorkNY10024
Open
Sunday
9:00am-10:00pm
Monday
9:00am-10:00pm
Tuesday
9:00am-10:00pm
Wednesday
9:00am-10:00pm
Thursday
9:00am-10:00pm
Friday
9:00am-10:00pm
Saturday
9:00am-10:00pm
Payment Methods: Visa, MasterCard, American Express
Average Rating
4
Total Reviews
(48)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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Description

Barney Greengrass Inc was founded in 1980. Barney Greengrass Inc specializes in Retail - Fish Markets.
by dandb on May 10, 2016 from dandb

Tips

Know Before You Go:
Don't want to wait in line? The restaurant delivers until 4pm. They also ship via overnight FedEx to most major cities.
by Citysearch on May 12, 2009 from Citysearch

Editorial Reviews

Barney Greengrass Restaurant Review:
Since 1929, this noisy deli---and self-proclaimed Sturgeon King---has hummed with hungry activity. Upper West Siders crowd in early to start the day on scrambled eggs with Nova and onions, or bagels with sturgeon (that was FDR's favorite Christmas gift by mail), Nova or sable and cream cheese. The deli counter, where you can get your bagels, cream cheese and smoked fish to go, looks like...
by gayot on March 03, 2016 from gayot
Still "as good as when grandpa ate here", this UWS institution has been slinging "old-style Jewish deli food" and "gold-standard" smoked fish since 1908; "fading" decor, "no credit cards" and "borderline rude service" are all "part of the charm", as the "lines out the door" attest.
by zagat on January 22, 2014 from zagat
Editorial review from KidScore:
Parents will want to try the smoked fish at this New York institution on Amsterdam Avenue, but if you have picky eaters, no fear: Barneys...
by by KidScore at KidScore on March 14, 2013 from Citysearch
At this New York Jewish landmark brusque waiters send out stellar smoked salmon, sturgeon, and whitefish to a happy crowd packed to the gills at small Formica tables. Split a fish platter with bagels, cream cheese, and other fixings, or get your velvety nova scrambled with eggs and buttery caramelized onions. If you're still hungry, go for a plate of cheese blintzes or the to-die-for chopped...
by fodors on June 21, 2012 from fodors

Information from the business

Some things shouldn't change; like our obsessive dedication to hand chosen fish specialties and our nearly 100 year old Greengrass character. But some things should; like making those traditions available on line! When you're not in New York (or if you're just a typically busy New Yorker) you can now turn to our website to experience "The Sturgeon King's" commitment to Epicurean excellence....
by cityvoter on July 07, 2013 from cityvoter