Vegetarians and vegans often get stuck with very few choices when they go out to eat, but at Green they are free to try the entire menu! This restaurant is entirely vegetarian and vegan, but the dishes are so tasty even carnivores won't miss the meat. On any given day diners might find items like jerk tofu salad, BBQ "chicken" sandwich (made with mock chicken), and bowls packed with protiens,...
Chef Damon Brasch has created a menu that is sure to please any palate. The fare is NEW AMERICAN VEGETARIAN, created and inf...luenced from many different cultures and cooking styles. Striving for perfection, Chef Damon uses only the freshest, high quality ingredients in his green cuisine. His sweet treats are made with unrefined, unbleached organic ingredients. green's "soon to be famous"...