Some of "the best burgers in Houston" turn up at this diminutive, no-frills counter-service American Downtown offering a variety of toppings, from kalamata olives to Cheetos, with cheeky names like the Quadruple Heart Clogger (with hot dogs, bacon, chili and cheese); some say "overrated", although the Heights branch pleases with lots of microbrews, two patios, a jukebox and flat-screen TVs.
Citysearch Editorial Review:
This tiny downtown burger shack cooks up big hand-formed burgers for a loyal fan base.
This tiny burger shack next door to The Alden feeds the downtown lunch crowd juicy hand-crafted burgers with creative toppings.:
In Short
While owner Ricky Craig might skimp on square footage, he certainly takes a different attitude when it comes to the quality of his ingredients: 100% all-beef ground chuck, never...