Description

On weekends, Ibiza’s “party-on” social scene is at its zenith. But throughout the week, its elegant dining room offers romance aplenty and a Latin-accented menu that tempts with terrific tapas. Soups are supreme (roasted-garlic bisque, chilled gazpacho blanco) and must-have mains include deftly grilled steaks and chicken pelau. Skip the dull desserts and treat yourself to a fun cocktail, scoring ...
by seattletimes on October 03, 2007 from seattletimes

Tips

Save Money: Come for happy hour--served Tuesdays through Fridays from 4pm to 6pm--which offers drinks for $3 and appetizers for under $4.
by Citysearch on April 05, 2008 from Citysearch

Editorial Reviews

The Scene Seductive style abounds, from mirrored wall panels reflecting metallic gauze to high-backed white booths that curve around the dining room. Low couches and ottomans are perfect for glamorous cocktail hours and seat appropriately glamorous patrons. The trendily dressed staff's attention to detail shows, from the reservation to the coat check--glasses are full, plates move swiftly ...
Rated 4.45 stars by Citysearch on April 05, 2008 from Citysearch
Tuesday-Friday 4-6 p.m. Happy hour appetizer menus with price points at $3, $5 and $7. For $2.95 you can quench your thirst with a glass of house white or red or a well drink - an excellent deal, as the wells are mixed with Skky Vodka, Jim Beam and Beefeater among others.
by seattleweekly on February 01, 2008 from seattleweekly
Pioneer Square is mostly all about dive bars, which really makes this swanky restaurant/bar stand out in the crowd. This place is just gorgeous, the sort of place that you might expect to find in Belltown, not here in Pioneer Square. The decor and patrons are beautiful, and the food and cocktails are very creative.
by frommers on April 11, 2007 from frommers
With gauzy curtains hanging from the high ceiling, and a big, circular bar at the back of a curtain corridor, this place has a cool retro-swank feel that would seem more at home in Belltown than here in Pioneer Square. While there's a respectable list of interesting entrees, what you really want to come here for are the platillos, the small plates. Do not miss the pistachio lamb lollipops or the ...
by frommers on April 11, 2007 from frommers