Il Posto

Il Posto offers the complicated simplicity of Italian Food and Wine

*Each night we offer a 4 courses tasting menu for $65.oo!!

*Due piatti $22 for lunch, choices of soup, calamari, salad, and choice of all risotti, and fresh pasta !

The Extras: The restaurant has an impressive showcase kitchen--so for the price of dinner, you also get a culinary show.

Parking: Street parking is usually plentiful, but there's also a small lot in the back of the restaurant that you can try.

Northern Italian piatti "prepared with ingenuity" and "genuine flair" by an "engaging" Milanese chef-owner has his "devoted following" declaring this "cosmopolitan" Uptown trattoria the "real deal", from the "cool chalkboard menu" that changes daily to the "bustling open kitchen"; the service is "on point", but some say the servers "can get overwhelmed" when "demand is high" in the "tiny" space.

Situated along Denver's 17th Avenue, a bona fide restaurant strip for the stylish set, this hip trattoria buzzes from the second the doors swing open, serving contemporary Italian cuisine late into the night. Only a dozen or so tables occupy the tiny space, flanked by chalkboard menus and a busy exhibition kitchen overseen by chef-owner Andrea Frizzi, a veteran toque who's worked his way...

Italian Chef Andrea Frizzi's modern trattoria features a daily-rotating menu of inventive Northern and Southern Italian fare serverd with personal flair.

Il Posto offers a truly cosmopolitan experience in a vibrant, hip space. Glance into the open air kitchen as Milanese chef/owner Andrea Frizzi prepares dishes inspired from Northern Italy and the resident sommelier ensures the perfect compliment for your meal. The ever-changing menu features local organic produce and meats with seafood flown in daily.