Japonessa Sushi Cocina Restaurant Review:
Japonessa offers modern Japanese fare with a few Spanish accents: yellowtail roll highlighted with pico de gallo; octopus seasoned with cilantro oil and a roasted tomato-lime mignonette. The interior has a modern, sexy glow, with its black ceilings, chunky chandeliers and eclectic mirrors, and there’s an almost all-day happy hour (consider the Super Bad Boy Roll and the Spicy Crunch Roll). For...
Although the restaurant's name may suggest Japanese-Spanish fusion cooking, this trendy place actually offers modern Japanese fare with a few Spanish accents. Imagine a yellowtail roll highlighted with pico de gallo, or octopus seasoned…
Citysearch Editorial Review:
Before Japonessa, chef Billy Beach was the name behind the colorful, boldy flavored Americanized sushi rolls at Belltown’s Umi Sake House, and the pork belly and gizzard skewers at nearby Kushibar....