Je'Bon

Visionary entrepreneur Joe Yip of the Green Tea Café in Chinatown has teamed up with Ray Cheung to develop, design and present JeBon Restaurant, a hidden gem on St. Marks. The gorgeous interior has a spacious, open and inviting atmosphere. Diners can sit at butcher-block tables and benches, or at L-shaped counters that wrap completely around the open kitchen and watch as distinguished chefs...

Now that it has its liquor license, Je'Bon offers a variety of sake cocktails.

Situated on bustling St. Marks Place, and wedged between shops offering piercing of various body parts, Je'Bon Noodle House feels like an oasis. The two level space is sleek and airy, flanked by brick walls. The menu, pan-Asian and refreshingly non-fusion, is split between small plates, Southeast Asian classics, and hot broth noodles. Nearly everything works---the soft and savory vegetable...

The Scene
This two-story noodle house ramps up St. Mark's booming cheap-Asian-eats scene. True to the block's eclectic heritage, its large interior recalls a design store sample sale....

Owner Message

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Though this place has no parking or liquor license, it still rates high in the list of Hong-Kong noodles loving fans. Its dimly-lit decor can make for a very romantic setting for two. But don't leave out the kids yet! There is always place even if you walk in and don't worry about the food being overpriced, because it isn't. So delve into the Asian flavors to enjoy this sumptuous fare!