Entrees, Desserts, Appetizers, Field Greens and Vegetable Salad, Duck and Pork Firecracker, Crispy Cinnamon Spice Beef Roll, Coconut Mhalba, Chermoula Roasted Chicken, Berbere Seared Ahi Tuna, Lentil Pastilla, From The Cooking Place, Kalamta Olive Flat Bread, Wood Fired Lamb Loin, Tomato Cucumber Salad, Taste of Africa, Swahili Curry Shrimp, Reservations Recommended, Pistachio Creme Brulee, Pan...