Seattle circa 1985 a(EUR)" Todd Carmichael and Jean Philippe Iberti, while working in coffee and attending school, gain an excited appreciation for the skills of the European coffee roaster and the ever evolving fine cuisine in America. Together they conceive of coffees dedicated to joining these two loves and call it culinary coffee: balanced and round, consistent, deep but not overbearing,...
Seattle circa 1985 ac Todd Carmichael and Jean Philippe Iberti, while working in coffee and attending school, gain an excited appreciation for the skills of the European coffee roaster and the ever evolving fine cuisine in America. Together they conceive of coffees dedicated to joining these two loves and call it culinary coffee: balanced and round, consistent, deep but not overbearing, mindful...