Provincial France meets Northern California at this convivial, bustling brasserie with a gigantic stone hearth and whimsical French posters. The menu packs in hearty dishes such as bouillabaisse, braised oxtail with homemade noodles, steak and french fries, and a succulent fondue of local goat, Brie, and blue cheeses. For dessert, you'll have to go to Lyon to find better profiteroles. The...
Left Bank Restaurant Review:
Roland Passot's Left Bank delivers satisfying rustic French cuisine in an elegant setting. It's also noisy thanks to the high ceilings. But it's easy to ignore the noise in favor of the comfortable dining room, roaring fireplace, sidewalk café tables and appealing French bistro-style menu. You'll find traditional Parisian dishes such as mussels steamed in wine (great with crispy shoestring...
Citysearch Editorial Review:
Left Bank is like the Il Fornaio of French food: solid, straight-ahead regional comfort food served in a pleasant atmosphere, all at a very reasonable price. At this Larkspur location (there are...
Editorial Review:
Lakespur bistro features traditional French delicacies including escargot and lamb stew along with mixed drinks and an oyster bar.