There's a "lively" "buzz" in the air at this "fun" SoMa French-Med stalwart serving "homey", family-style eats in a "noisy", "cavernous" setting with an open kitchen; critics call out "pricey" tabs and "hit-or-miss" service, but most "enjoy being here" and there's a "nice wine list" to boost the mood.
THIS RESTAURANT IS CLOSED Restaurant LuLu Restaurant Review:
Huge brick ovens and a rotisserie, complete with churning and roasting chicken, duck and lamb, anchor the cavernous main dining room and provide warm light and rich smells across the bustling space. Since the starters and small plates are the real stars of the menu, and because one length of the main room and a good size side room are devoted to a bar area, many find LuLu's a great place to...
This SoMa standby marries an esoteric space with classic Provencal cooking.:
The Scene
The sprawling split-level room feels busy, with vaulted ceilings, bar on one side and bustling servers, but the focal point is the blond-brick oven--with leaping flames and...