Macrina Bakery & Cafe Restaurant Review:
A serene and sophisticated café with the aroma of baking bread and pastry wafting from the adjacent bakery facility, Macrina raised the bar for baked goods in Seattle when it opened in 2004. A decade-plus later, it's still one of the best. Start the day with a sweet, yeasty morning roll paired with a Macrina latté. Lunch features a selection of grilled panini, soups and salads. We also like the...
Rated Food26 Decor20 Service23 Cost$16 Ratings are out of 30. Key to ratingsQuestion
Zagat ratings
Zagat calculates ratings on a 30-point scale based on periodic consumer surveys
* 26 - 30
* Extraordinary to Perfection
* 21 - 25
* Very Good to Excellent
* 16 - 20
* Good to Very Good
* 11 - 15
* Fair to Good
* 0 - 10
* Poor to Fair
* I
* Inexpensive
* M
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Irresistible aromas waft from Macrina, announcing the presence inside of its breads, cakes and pastries---the creations of Leslie Mackie and her crew, who supply baked goods to many of Seattle's finest restaurants. You can purchase treats… Read More
This is the bread baker for the best restaurants in town--and then some.:
The Scene
Neighborhood locals stop in wearing sweats. Businessmen grab pastries and muffins for meetings. Smart tourists dawdle over slow, easy breakfasts of homemade bread pudding with...