Description

This Spanish-style tapas and wine bar offers diners an alternative. They can eat lightly, two or three plates at a time, across a broad spectrum of meats and vegetables, ending at any point when they are pleasantly satisfied.
by austin360 on July 26, 2007 from austin360

Tips

When to Go: Call ahead for info on Chef Duran's frequent Tuesday night cooking and wine classes.
by Citysearch on April 03, 2008 from Citysearch
Happy Hour: Come in for happy hour Mon-Sat 5pm-7pm for a selection of $3 reds and whites, or pair the glass with a tapa for $6.
by Citysearch on April 03, 2008 from Citysearch

Editorial Reviews

In Short Spanish-themed paintings adorn the walls, brick and wood accents are highlighted by soft lighting. Stools line the long bar and immense wine racks are everywhere. Attentive waitstaff and bartenders offer wise recommendations to novice or expert wine fans. Menu highlights include: fried calamari, kalamata olive tapenade served with pita bread and a delightful tiramisu with ...
Rated 4.4 stars by Citysearch on April 03, 2008 from Citysearch
Come to this sleek, sophisticated spot to sip fine wines at good prices -- 50 selections by the glass -- and nibble Spanish appetizers (the swordfish bites are especially tasty). An important caveat to bear in mind is that this place is not for the smoke-sensitive.
by frommers on May 26, 2007 from frommers