Mike Anderson Seafood

The Museum of the American Cocktail traces the colorful history of the American Cocktail—its ingredients, inventors, and evolution. Visitors will stumble upon classic cocktail shakers, bottles, prohibition-era literature and music, tools and other cocktail memorabilia. The artifacts are almost over 200 years old. The Museum hosts a series of informative and entertaining mixology seminars...

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Mike Anderson's Seafood Restaurant serves delicious South Louisiana Seafood in a casual, friendly atmosphere to local New Orleanians and visitors from all over the world. We use the freshest jumbo lump crabmeat, gulf shrimp, pond-raised catfish, salty oysters and spillway crawfish available. The atmosphere is casual, the service is friendly and the decor is nautical with beautiful saltwater...