The 38 Essential Miami Restaurants, October 2012:
Here, now, is an updated version of Miami's Eater 38, your answer and ours to any question that begins, “Can you recommend a restaurant?” This highly elite group, which is in no particular order of importance or rank, has been culled from a panel of experts and covers the entire city, spans myriad cuisines, histories, locations, and, collectively, satisfies all of your restaurant needs, save...
Lee Klein's Farewell Tour: NeMesis Urban Bistro:
[Photo Courtesy of MNT/Bill Wesser]
In one of his last reviews for The New Times, Lee Klein has a taste of Micah Edelstein's NeMesis Urban Bistro, where "those lacking imagination and a sense of humor are not welcome". With a war of words resulting in Klein being unwelcome to dine at Nemesis, he waited a year before visiting:
"I'm glad I ignored the warning, because Nemesis dizzies with its...
Kane: Good, Not Great; 2.5 Stars for neMeSis Urban Bistro:
Kane Steakhouse, says Lee Klein, is just the latest in Miami's obsession with meat, says Lee Klein, who writes, "Kane's apparent lack of any distinctive steak-house identity seemed even more apparent when we asked the waiter the origin of the restaurant name. " Despite the lack of a concrete answer, the service, Klein says, is pretty good. "Kane's pre-opening mission statement underlined...
Ex Top Chef contestant Micah Edelstein's latest offering to the Miami dining scene features, says Edelstein, "A small set menu with daily specials based on the whims of the kitchen and the cravings of the guests." Among those whims: Purple Peruvian Pinoli Pancakes with housemade apple chicken sage sausage, hibiscus syrup, and maple granules; and ostrich carpaccio. And don't tell Edelstein her...