Noshville Restaurant Review:
There was a time when it wasn’t easy to find a good pastrami sandwich in Nashville. Noshville changed all that, serving hearty deli food in the tradition of the great diners of the North. Don’t miss that pastrami, and if you’re still hungry, order a cure-all matzoh ball soup. For breakfast, the blintzes, lox and omelets are the stars. The monster slices of cake under glass should satisfy any...
Comfortable deli, great for enjoying coffee and a light breakfast or a power lunch. Made a name for themselves amongst locals and country music stars for their friendly service, variety of offerings, and easygoing atmosphere. This is place where you can eat, hang around to chat, and make friends with the booth next to you. Breakfast proposes a seemingly endless option of omelets as well as lox,...
There's only so much fried chicken and barbecue you can eat before you just have to have a thick, juicy Reuben or a bagel with hand-sliced lox. When the deli craving strikes in Nashville, head for Noshville. The deli cases in this big, bright, and antiseptic place are filled to overflowing with everything from beef tongue to pickled herring to corned beef to chopped liver. Make mama happy:...
New York-style deli imports a little piece of Big Apple heaven to Nashville.:
In Short
This deli keeps things authentic with its deli counter that displays knishes, pickled herring, nova lox and more. Free pickles and pickled tomatoes are served at each table,...