Walk in to Ondo's for a taste of some fine Spanish tapas. This little place is a great option for a date. The decor is not over the top, but still enough to look appealing. Some of the items to try out are house salad, smoke sheep's cheese and of course a Spanish dirty martini.
Co-owners and Executive Chefs, Curt and Deicy Steinbecker opened Ondo's in the Fall of 2009 with a vision of creating Denver's finest tapas bar. Trained at "La Escuela de Cocina Luis Irizar" in the heart of picturesque San Sebastian, Spain, the Steinbecker's infuse every dish they create with extensive knowledge and passion for Spanish and Basque country cuisine. Deicy and Curt studied, lived...