Romantics take their "best girl" to this "old-school" chophouse chain for "fabulous" steaks and seafood set down by an "excellent" staff in "classy" quarters adorned with celebrity caricatures; it's also a mainstay for "business" events and pre-game meals - just "allow an extra notch" in your belt since "everything's huge", including the tab.
The Palm Restaurant Review:
If The Palm's name resulted from confounding the founders' birthplace of Parma, Italy, there's little confusion in the chain's focus: steak and seafood --- with a nostalgic side trip into Italian specialties such as veal Marsala and linguine with white clam sauce. Prime steaks and chops take up the lion’s share of the menu, however, with offerings ranging from a petite nine-ounce filet to the...
Upscale steakhouse rewards high-profile patrons by immortalizing their likenesses in colorful caricatures.:
In Short
With its Italian-tinged menu and playful artwork on the walls, this national chain (which got its start in 1926) maintains a congenial atmosphere even as corporate patrons use...