P.F. Chang's

P.F. Changs is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Changs chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh...

In Short
Founded as a Seattle shoe store in 1901, this popular chain is now known for manageably priced designer duds. Shoppers find a hint of sophistication in the store's white floors and pianists on baby grands. Unique… Read More

“Light, delicious”, “Americanized” Chinese food keeps fans “coming back” – especially for the “standout” lettuce wraps – to this “trendy”, “stylish” chain; though not everyone is convinced (“overpriced”, “ordinary, “loud”), the “consistent” service is a plus, as is the “smart” menu “catering to people with allergies” and other needs.

P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok™ food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using...

Founded in 1993, P.F. Chang's China Bistro is a chain of restaurants operating in the United States that features Oriental cuisine. Its menu of appetizers includes chicken lettuce wraps, spare ribs, crab wontons, spring rolls, shrimp and vegetable dumplings. It also offers hot and sour soup, noodle soups, and oriental chicken, shrimp and salmon salads. The restaurant serves a variety of seafood...