Chef/Owner Kenzo Tran started Piranha Killer Sushi to offer sushi with a vibrant twist while...
Piranha Killer Sushi's menu has been the rave ever since the restaurant opened in 2001. The Bohemian Conch Salad and the Forget About It Roll have a different kick than any other sushi restaurant. The picture-perfect presentation of a Dragon Roll with strips of salmon and avacado floating on top with an asparagus tail, plated diagonally, is almost too pretty to eat. Piranha's also pampers the...
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