Ranch 616

616 Nueces St AustinTX78701
Closed
Sunday
Closed
Monday
11:00am-2:30pm, 5:30pm-10:00pm
Tuesday
11:00am-2:30pm, 5:30pm-10:00pm
Wednesday
11:00am-2:30pm, 5:30pm-10:00pm
Thursday
11:00am-2:30pm, 5:30pm-10:00pm
Friday
11:00am-2:30pm, 5:30pm-11:00pm
Saturday
11:00am-2:30pm, 5:30pm-11:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Average Rating
4
Total Reviews
(175)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

Open Map

Description

Ranch 616 can be found at Nueces St 616. The following is offered: Steak Houses. The entry is present with us since Sep 9, 2010 and was last updated on Nov 14, 2013. In Austin there are 31 other Steak Houses. An overview can be found here.
by opendius on September 18, 2015 from opendius

Tips

The Extras:
Check out live music on Thursdays, beginning at 7:30pm. No cover and cheap beer provide additional incentive.
by Citysearch on March 22, 2011 from Citysearch
What to Drink:
Loosen up with a shot. There are more than 20 premium tequilas available, along with the usual bar basics.
by Citysearch on March 22, 2011 from Citysearch

Editorial Reviews

This Downtown "favorite" has "tons of character", from its setting loaded with Texana oddities to its "enticing" Southwestern menu featuring game dishes and a much-celebrated burger at lunch; most don't mind the "loud", "crowded" environs and find that "witty service", occasional live music and a terrace only add to the "fun", plus it's "walking distance to other bars too."
by zagat on January 21, 2014 from zagat
Ranch 616 Restaurant Review:
Ranch 616 is Texas diner-gone-designer with shiny black booths, a leather bar and funky Southwestern art. The permanent menu and eclectic nightly specials reflect the background of talented owner-chef Kevin Williamson, who grew up in south Texas enjoying fishing, game hunting and cooking home-style food. Expect a creative collection of dishes from the Gulf Coast to the bordering towns of Texas...
by gayot on November 09, 2011 from gayot
The signage out front is supposed to resemble a snake. Its creator, outsider artist and Kinky Friedman chum Bob Wade, favors overgrown, 3-D animals for his subjects. In this case it adds a slice of the surreal to a transformed bordertown cantina. There are 20+ tequilas available for savoring with Southwestern-infused fish and meat. For a morning of connect-the-dots, stick with the Ranch Tinis,...
by blackbookmag on September 15, 2011 from blackbookmag
Ranch 616 is Texas diner-gone-designer with shiny black booths, a kitschy bar, and funky Southwestern art. Talented owner-chef Kevin Williamson, who grew up in south Texas enjoying fishing, game hunting, and cooking home-style food, inspired the well-crafted menu. Expect a creative collection of dishes from the Gulf Coast to the bordering towns of Texas and Mexico. Lunch on fish tacos, homemade...
by gayot on June 29, 2007 from gayot

Information from the business

ADDITIONAL INFO The Ranch is a comfortable South Texas Ice House featuring South Texas cuisine from the Gulf Coast of Mexico to the Bordertowns of Texas and Mexico.Eccentric, well-prepared plates reflect a chic Southwestern aura.MenuBusiness websitepowered by
by 8coupons on May 22, 2015 from 8coupons