Red Lobster

8500 Hwy. 47 MinneapolisMN55433
Closed
Sunday
11:00am-10:00pm
Monday
11:00am-10:00pm
Tuesday
11:00am-10:00pm
Wednesday
11:00am-10:00pm
Thursday
11:00am-10:00pm
Friday
11:00am-11:00pm
Saturday
11:00am-11:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Average Rating
3.5
Total Reviews
(14)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Tips

Save Money: Join the Overboard Club and receive discounts and special offers via email, plus automatic entry into a monthly drawing for dinner for two.
by ezlocal on June 05, 2013 from ezlocal
The Extras: The restaurant ships fresh scallops, salmon, and live lobsters overnight in the USA. All orders must be received by 2pm EST to be guaranteed the next day.
by ezlocal on June 05, 2013 from ezlocal

Editorial Reviews

In Short
Live lobsters wriggle in a tank inside this seafood emporium, where nautical-patterned booths and colorful, fish-shaped tables in the bar area add subdued touches of whimsy to the room's classy dark wood accents. The… Read More
by ezlocal on June 05, 2013 from ezlocal

Information from the business

Red Lobster is known as the foremost expert in fresh seafood. Our commitment to serving quality seafood starts long before you sit down at our restaurant. Fresh Fish, Live Lobster.
by facebook on February 11, 2016 from facebook
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Fresh is in our food: Each day, you’ll find an updated selection of fresh fish on our Today’s Fresh Fish menu, not to mention live Maine lobster, freshly baked Cheddar Bay Biscuits™, crisp salads and a host of fresh seafood recipes waiting to be explored. Fresh is in our knowledge: No one knows seafood better than we do. As global seafood buyers, we...
by yellowpages on February 11, 2016 from yellowpages
Sea Food Differently

Fresh is in our food: Each day, you’ll find an updated selection of fresh fish on our Today’s Fresh Fish menu, not to mention live Maine lobster, freshly baked Cheddar Bay Biscuits™, crisp salads and a host of fresh seafood recipes waiting to be explored. Fresh is in our knowledge: No one knows seafood better than we do. As global seafood buyers, we have employees...
by localcom on September 01, 2014 from localcom