Redfish

400 N. State St. ChicagoIL60610
Open
Sunday
11:00am-11:00pm
Monday
11:00am-11:00pm
Tuesday
11:00am-11:00pm
Wednesday
11:00am-11:00pm
Thursday
11:00am-11:00pm
Friday
11:00am-2:00am
Saturday
11:00am-2:00am
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Average Rating
3.5
Total Reviews
(15)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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Description

The Mexico City style menu includes grilled fish, chicken and steaks complimented by signature sauces such as chipotle-wine with portobello mushrooms or sauteed artichoke hearts and roasted red bell peppers. Enjoy the award-winning signature margarita, Casa Rita, made from fresh lime juice and the finest tequila.
by showmelocal on August 27, 2015 from showmelocal

Tips

Daily (2pm-7pm and 10pm-close) in the VooDoo lounge, munch on crab-stuffed shrimp, Caesar salad, tacos and other appetizers for just a couple bucks each.
by Citysearch on January 14, 2007 from Citysearch

Information from the business

Step inside for all the fun and flavor of Bourbon Street in New Orleans. Catch some beads at the door and join a Mardi Gras celebration of great food, sizzling jazz, and a festive atmosphere all day long.

At Redfish, we serve up a parade of award-winning French Quarter specialties, including classics like Blackened Redfish, Crawfish Etouffee and Jambalaya. You and your crew can feast on...
by cityvoter on July 07, 2013 from cityvoter
Redfish is a refined southern roadhouse created with the best of Cajun and American food and dining traditions. It's the perfect place to relax and unwind with good friends, great tunes, and phenomenal food - life as it ought to be!

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by activediner on April 02, 2013 from activediner
Proclaiming "Let the good times roll!" on the window outside, this bar brings a taste of Mardi Gras to Ohio. Louisiana egg rolls, Voodoo chicken salad, seafood gumbo, catfish fry, and Bourbon Street jambalaya make you feel like you are celebrating in the French Quarter, as does the live jazz music, the friendly service, and the colorful beads the bartender gives you with your drink. A nice...
by yellowpages on October 03, 2012 from yellowpages