Relish
1346 River Rd
LouisvilleKY40206
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Description
relish invites you to experience all that is real and delicious from the ground up. Our mission is to appeal to your desire for a healthier lifestyle, without eating health food. We offer ingredient-focused foods, retaining flavor and nutrients, without excessive processing or added fats. We are committed to contributing to a better way of living in Louisville.
Editorial Reviews
Relish Has Closed:
Susan Seiller told Eater that today's lunch at Relish was the last service at the River Road restaurant, saying she "ran into problems with the business model" and "couldn't generate the revenue" she needed to meet the costs of rent and other commitments with the 50-seat restaurant. While Relish had finally obtained a license to serve liquor, it was limited, and "not having 100 seats," Relish...
Relish's Susan Seiller on Year One:
Welcome to One Year In, a feature where Eater chats with chefs and owners of restaurants celebrating one year anniversaries.Photo courtesy Susan Seiller
It's been about a year since Susan Seiller, former owner of Jack Fry's, opened Relish on a stretch of River Road once dominated by Stop-Lite Liquors and the rusting hulk of the Big Four Bridge. Partially drawn out of retirement by a need to...
It's been about a year since Susan Seiller, former owner of Jack Fry's, opened Relish on a stretch of River Road once dominated by Stop-Lite Liquors and the rusting hulk of the Big Four Bridge. Partially drawn out of retirement by a need to...
The Eater Louisville Heatmap: Where to Eat Right Now:
More often than not, tipsters, readers, friends and family of Eater have one question: Where should I eat right now? Restaurant obsessives want to know what's new, what's hot, which favorite chef just launched a sophomore effort, where to sip the it cocktail. Thus, we offer the Eater Heatmap, which will change often to highlight where the Louisville crowds are flocking to at the moment. (The...
Rosen's Game for Relish, Garr Relishes Game:
The skies were cloud-free for Marty Rosen's meal at Relish: the Louisville Courier-Journal astronomer saw four stars (out of four, "outstanding") in the sky for owner Susan Seiller and chef Jack P. Beeson's November 2012 opening:
In fact, every dish will make you happy. Chef Beeson's touch is light but decisive. There is a Relish house style that can be summed up like this: Ingredients...
In fact, every dish will make you happy. Chef Beeson's touch is light but decisive. There is a Relish house style that can be summed up like this: Ingredients...
Information from the business
relish invites you to experience all that is real and delicious from the ground up. Our mission is to appeal to your desire for a healthier lifestyle, without eating health food. We offer ingredient-focused foods, retaining flavor and nutrients, without excessive processing or added fats. We are committed to contributing to a better way of living in Louisville.
