Editorial Reviews

In Short The first Round Table Pizza opened in Menlo Park, Calif. in 1959. Today, the chain boasts more than 500 restaurants internationally and is recognized for its made-from-scratch dough, mozzarella, provolone and cheddar blend and gourmet toppings like fire-roasted Roma tomatoes, creamy garlic sauce and salami. Pizzas are available in pan and "skinny" (aka, super-thin) varieties. The ...
Rated 3.7 stars by Citysearch on April 03, 2008 from Citysearch