Description

Make a Reservation
by wcities on October 24, 2007 from wcities

Tips

The Extras: Roy's has private dining areas that can be reconfigured for just about any size group, from large business meetings to smaller family gatherings.
by Citysearch on April 03, 2008 from Citysearch
Save Money: Mainland locations offer a $30 prix-fixe menu featuring Roy's Hawaiian Fusion Sampler, a choice of a meat or fish entree and a choice of dessert
by Citysearch on April 03, 2008 from Citysearch

Editorial Reviews

In Short Roy Yamaguchi opened his first restaurant in 1988 in Honolulu, Hawaii, blending European cooking techniques with locally produced ingredients and Asian spices. Today, his Hawaiian-fusion cuisine is served in a sophisticated atmosphere with dark woods, Asian accents and contemporary, island-inspired art. In addition to "Roy's classics" like Hawaiian-style misoyaki butterfish and ...
Rated 4.65 stars by Citysearch on April 03, 2008 from Citysearch
If you have visited the original Roy's in Hawaii, you may miss the sunset views, lush plant-filled patio and romance associated with the Big Island. However, you will not be disappointed with the food at this upscale Austin outpost of the Hawaiian-based chain founded by Roy Yamaguchi. We like to start with the chopped lobster pot stickers. For entrée specials, catch tilapia, prawns and scallops, ...
by gayot on June 29, 2007 from gayot