Ruth's Chris Steak House - Sacramento

501 Pavilions Lane SacramentoCA95825
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Looking for a reservation? Call us at (916) 286-2702 and we will do our best to accommodate you.

Ruth's Chris Steak House in Sacramento, CA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side...
by opentable on February 15, 2017 from opentable

Information from the business

This is the place that showed the world how great a steak can be. Carefully selected and aged for tenderness. Cut thick to ensure juiciness. Seared to perfection at 1800 degrees. Seasoned simply with salt, black pepper and a touch of parsley, because a steak like this needs nothing else. Topped with fresh butter that sizzles seductively on your plate, announcing the arrival of a great steak.
by cityvoter on May 13, 2016 from cityvoter
Treat yourself to a USDA Prime steak that arrives sizzling on a 500° plate and a bottle from our award-winning wine list. With a spacious bar and multiple dining rooms that are ideal for business dinners, private parties and date nights, our steakhouse team offers a dining experience you and your guests will long remember.
by yellowpages on June 20, 2015 from yellowpages
Ruth’s Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays “sizzling” hot. To experience fine dining at its best … Just follow the sizzle to Ruth's Chris Steak House located in Sacramento, California!

Inspired pianists. Intimate settings with candles. Celebrity chef...
by yellowpages on January 14, 2014 from yellowpages
Ruth’s Chris Steak House serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800° oven & served on a plate heated to 500 degrees, your steak is presented sizzling hot at your table. Additionally, the menu includes select fresh seafood & other meat entrees, including seasonal specialties, such as Garlic crusted Halibut. A variety of fresh-cooked vegetables, including seven...
by gusto on March 16, 2013 from gusto